The best Side of Gourmetmat Trondheim
The best Side of Gourmetmat Trondheim
Blog Article
Head Chef Håkon Solakk's menu is made around the finest handpicked Norwegian make, organized Along with the utmost care and respect. To enrich the mainly seafood-based menu, head sommelier Aron Grønås is in control of wine and various beverage pairings.
Purchase table for 2/ romantic evening meal. Amazing & super refreshing seafood, absolutely scrumptious meal. Our waitress from Estonia was lovely and polite at any means. So treatment about our experience as part of your cafe. We will definitely be again quickly with good friends!
Incredibly great location with incredibly great staff and Superb food. They genuinely take it very seriously once you get a gluten cost-free burger and I really appreciated that! Great! ;-)
Wir kamen kurz vor Ladenschluss und wurden trotzdem sehr herzlich empfangen und mit sehr leckerem Brot versorgt (was zugegeben in Norwegen recht schwer zu finden ist) und haben noch eine super Tipp für ein italienisches Cafe bekommen, beim Auspacken des Brotes war dann sogar noch ne Überraschung drin. Danke fileür diesen überragenden Assistance! Wir kommen wieder!
Adore the vibe of the spot. Excellent selection of beer & the meals is incredibly superior, the Hitra crab soup & burger are a must! Employees is experienced, in case you’re not sure what beer to test just tell them your most popular beer taste & they’ll whip out a pleasant list of beer to your beer tasting established.
Vi leverer de ypperste råvarer i verden i tæt samarbejde med producenterne og et udvalg af Skandinaviens bedste restauranter.
Vi kombinerer et panoramisk utvalg av autentisk indisk mat – banebrytende gatemat, tandoori-retter, regionale karriretter, biryanis og asiatisk fusion. Maten vår kommer fra de sanne kildene til indisk mat – gourmethjemmene og gatebodene over de indiske regionene.
Refreshing cocktails. Overtly sweet for our taste. Probably here a common margarita would alleviate that subsequent time …pineapple punch was wonderful and bubbly, lightly sour, spicy margarita and also the mint, ginger, tequila drink ended up each very very sweet.
Trøndelag er Norges fremste matregion. Det største mangfoldet av innovative matkonsepter finner du midt i Trondheim; fra eksklusiv «fine dining» til livlige matfestivaler og street foods. I Midtbyen finner du garantert noe som vil friste og begeistre – uansett budsjett.
I'm likely a harsher critic than most but when Gubalari is generating them selves out as a elaborate restaurant then I will judge them as a single. The artwork inside the dining place was pretty interesting even though loud and desk placing/service through was immaculate. Servers were being accommodating and classes arrived out at a great rate. I had been full at the conclusion of my 5 course food. Having said that the meals was not at the same superb stage in my view. Dishes have been inconsistent and components often did not complement each other. The fish was cooked superbly but the lamb was rough and unevenly salted.
Appreciate love enjoy! ❤️ Planning journey has basically been entertaining in lieu of tiresome due to this application.
Definitely scrumptious. Al dente noodles, well balanced broth and Attractive toppings. Gyoza had been superbly done and really delicious, we had the vegan miso ramen and tonkatsu ramen on suggestion.
Lovely service. Definitely kindly adopted our reservation requests and Unique food stuff requirements. Terrific perspective along with the fish was exceptional.
They also have some tea solutions but did not have iced tea when I went there. They may have a good selection of cakes and sweets also they've got things such as wraps and yogurt with granola but as breakfast goes it isn't far too much assortment.